Dear Friends,We wanted to send a huge thank you for your support in 2020. It was definitely a year to remember. Thanks to you and your support, we were fortunate to be able to continue to stay in business – which kept employment for members of our community.

As we say good bye to 2020, we are keeping all those affected by COVID-19, either by health challenges, loss or financial hardships, in our thoughts and prayers. We truly believe this year is going to bring positive change and great things.

We are excited for 2021 and look forward to feeding families across Canada for another year. 

Thank you for taking the time to open and read our newsletter and once again for your support of our local Manitoba business.


James Aitkenhead
CEO, Perfect Pierogies

New Recipe! Perfect Pierogies was featured on the Marc & Mandy Show December 5, 2020. The show featured a unique recipe created by Winnipeg’s own Chef Rob. Chef Rob Thomas prepared a delicious Patatas Bravas Pierogies Recipe that offers a spicy twist to your traditional Perfect Pierogies.


  • 1 package Perfect Pierogies Potato Cheddar flavour
  • Spicy Tomato Sauce
  • 1 can crushed tomatoes
  • 1/2 cup diced onion
  • 2 Tbsp minced garlic
  • Olive oil
  • Salt
  • Tabasco
  • Sliced green onion for garnish
  • Smoked Paprika Aioli
  • 1 cup mayo
  • 2 Tbsp minced garlic
  • 1 Tbsp smoked paprika
  • 1 lemon
Patatas Bravas Pierogies Directions
  1. Prepare Perfect Pierogies as per package instructions.
  2. Prepare the spicy tomato sauce which will provide a delicious base to this dish. In a small pot, heat olive oil and add diced onions and minced garlic and pinch of salt. Cook until translucent. Add in a can of crushed tomatoes and season with Tabasco and salt to taste.
  3. In a separate bowl, prepare the Smoked Paprika Aioli garnish for this dish. Whisk mayo, garlic and paprika together. Squeeze juice from one lemon and whisk thoroughly to combine. Season with salt to taste.

To serve this dish, spoon a generous amount of spicy tomato sauce onto a plate. Place cooked pierogies over the spicy tomato sauce. To finish, drizzle with the Smoked Paprika Aioli and garnish with chopped green onions. Serve immediately.

For more great recipes using Perfect Pierogies, click here.

Short on Time?Let’s face it – sometimes you don’t have the time to make a gourmet, multi-step recipe. (OK, most times actually!) Did you know that Perfect Pierogies are fully cooked and can be ready to serve in just 5 minutes? This family-friendly menu option makes a fabulous side or can stand alone on it’s own!

Did you know? All of our Perfect Pierogies are made with fresh ingredients, have zero trans fats and very limited added salt.

Buy a fresh pack and a couple for the freezer for a delicious meal anytime! Find the store selling Perfect Pierogies closest to you here.

Even Non-Vegans Love Our Vegan Pierogies! In honour of Le Vegan Week last week in Winnipeg, we thought we would remind you of our own Award Winning Vegan Cheddar & Dill Pierogies. Our newest pierogi is made with delicious Dairy Free Cheddar Cheese.

The reviews on our modern twist to Pierogies have been phenomenal from vegans and non-vegans alike! Like all of our pierogies they come in both fresh and frozen varieties. Our thinly rolled dough creates a soft tender pocket for maximum filling.

Remember that all of our pierogies have zero trans fats and very limited added salt. The proof is in the pierogi! Try some today.

Find the store selling Perfect Pierogies closest to you here.

Where’s My Store?We are in so many stores in BC, Manitoba and Ontario! To find the store closest to you please visit our store locator on our website – Where to Buy.

Ludwick’s for Valentine’s Day Ludwick Catering Ltd. are offering the perfect solution for Valentine’s Day dinner! This complete delicious dinner (in photo above) and mini dainty box is only $25! The meal is freshly prepared in microwaveable containers for added convenience.

CURB SIDE PICKUP is Saturday, February 13, 2021 between 3:00 to 4:00 pm.

Place your order by Monday, Feb 8th – phone 204-668-8091 or email: Cash, cheques or interac and/or e-transfer accepted. Taxes where applicable.

Compliment your package with their specialty foods:

Package (enough for 2 guests): $15.00
  • 4 Cabbage Rolls
  • 6 Pierogies – touch of sauteed onion
  • 8 Sweet & Sour Meatballs
Borscht – frozen 1 litre container – $10.00
Peresskke – 2 dozen – $17.00
Vinaigrette Colelsaw – Individual – $2.00